The Bewildered Housewife

Vices and Spices Deux

February 1, 2008 · 3 Comments

Is that how you spell “deux?”

 Today is Day Three of the Ultimate Cleanse.  My husband and I decided we needed a good scrub for our innards, but he abandoned the product last night.  Tummy is just too sensitive.  I, on the other hand, am continuing en force and I’m glad I’ve stuck it out thus far.  My intestines are slowly – slowly – giving up the ghost.  Actually, it’s more like a gaggle of spooky spectors, but you get the idea.

I’ve been hearing about this product for years but had always been reluctant to pass an alien mass from my bum.  These past few weeks – nay, these past two MONTHS – have been brutal to an already sensitive system.  In fact, it started with Thanksgiving dinner at my mother in law’s house.  I took one look at the dinner table and knew that the entire holiday was not going to be pretty.  Yam souffle – as in, yams whipped with what, cream and sugar?  Creamed corn?  Sausage stuffing?  Gravy made with starch and flour?  Sure, I’ll have seconds!

 …and thirds and fourths and fifths, only those were coming out the other end.  My mother in law’s cooking is just the gift that keeps on giving.

Since then I just haven’t been the same.  It was like a sonic boom of processed food that sent my system spiraling in another direction that I am only now, with the aid of copious amounts of vita-pills, beginning to stabilize from.  Add christmas baking, sour cream dips (oh god) and thoroughly hydrogenated chips to the mix, and you might just stop me on the street and ask me what my due date is.

 Because that’s how my belly looks: impregnated circa oh, say, October or so.  Only, it’s not.  It would be charming if it was, because that’s exactly what my husband and I are trying to achieve.  Only, we haven’t yet and I am still thinking about buying some maternity tops to hide this basketball I seem to be carrying around above the button of my skinny jeans.

What I like about the Ultimate Cleanse is that you don’t have to fast or follow a severely restricted diet.  Probably it would be best if one did, but it seems to do the trick on its own.  I’ve been pretty conscious and have been sticking to mainly vegetables, fish and chicken in the hopes of helping the process along.  I definitely do not have as much of an appetite, except for the times when my odd brain tries to talk me into pizza or a burger under the flawed premise that it’s all going to be flushed out anyway.  I call bullshit and go back to my salad.

I’ll post updates on my progress with the Ultimate Cleanse, but I will NOT post any manner of disgusting photographs.  Hopefully the effects will be great and long-lasting, so that the next time my belly looks this way, it will be a happy occasion.

Categories: My Mother in Law
Tagged: , , , , , , , ,

Vices and Spices

February 1, 2008 · Leave a Comment

In the last year, I have realized that the location of The Kitchen is very far away from Mali, Kenya, Darfur, Guatemala, Peru and… well, pretty much everywhere but The Kitchen. Standing over the sink is certainly not the same thing as organizing an HIV prevention outreach event, and in no way does dicing a garlic clove resemble saving the world. While “sautee the onions over low heat until transparent” is not code for “meet the caravan of refugees at three o’clock”, I can – and often do – find a little morsel of meaning here and there.

 Funny that lately, it’s been in the form of food.  Cooking dinner is one of my greatest joys, and I put an obsessive and inappropriate amount of time into deciding a menu for just my husband and me.  I close my eyes and envision a tender pink salmon filet poached with fennel and champagne.  I watch it nestle happily into place beside the darling snap peas beaded with sweat.  Sigh.

Ok, that was weird.  Moving on.

Another food-based passion is my volunteer work at the Food Bank.  Each week we stuff 150 backpacks full of easy to prepare or ready-to-eat food, plus fresh fruit.  These are distributed to local elementary school kids who, for one reason or another, don’t have a stable food source.  I found a call for volunteers online (VolunteerMatch.com is great) and this nearly broke my heart.

I happily began my time at the Food Bank two weeks ago and reported this to my mother-in-law, who has an itchy need to know what the hell I do with my time since I’m not calling or seeing her every ten minutes.  In addition to catering hand and foot to *gasp* her spoiled rotton yet wonderful son, I informed her of the food program for kids.  And then she said something that made me realize yet again that for all of her incredible resources, her Gucci, her Hermes and her Botox, she will never be anything more than typical:

“You’re sure it’s going to the right place?” she asked.

This is the odd thing about charity.  My husband’s parents have given literally millions to (already fancy) hospitals, foundations, country clubs, you name it.  This is the woman who told everyone she was going to volunteer in the newborn nursery, and then quit after one day.  Her veiled explanation translated to one of being that there weren’t enough “white” babies to hold.  Yes, this is the woman who asks me if FOOD is going to the right place.

It took me longer than usual to respond, as I was suddenly taken by the mental picture of a man in an Armani suit filling his pockets with cheese.  He has a wicked grin on his face and is salivating.  He has a thought bubble over his head as his hands manickly swipe every plastic fork in sight: Today, pretzels; Tomorrow, the CARIBBEAN!  I mean, fuck.  A person has to try REALLY HARD to embezzle applesauce.

At any rate, it’s funny to see people’s reactions toward public aid agencies.  Everyone has a political chip on their shoulder, bitching about how their tax dollars are feeding, god forbid, the hungry.  Then they get in their Benz SUVs and drive home to their estate to boss around the nanny.

Please god, you there, past the telephone wires and up in the stars and airplane lights, don’t ever let me be so ignorant.
 

Categories: My Mother in Law
Tagged: , , , , , , , , , , , , , , , , , , , , , , , ,